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    Home»Stock News»Cocoa Prices Settle Higher as Dollar Weakness Induces Short Covering
    Stock News

    Cocoa Prices Settle Higher as Dollar Weakness Induces Short Covering

    February 22, 2026
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    Cocoa Prices Settle Higher as Dollar Weakness Induces Short Covering
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    March ICE NY cocoa (CCH26) on Friday closed up +112 (+3.77%), and March ICE London cocoa #7 (CAH26) closed up +133 (+6.25%).

    Cocoa prices rallied sharply on Friday as dollar weakness ($DXY) spurred technical short covering in cocoa futures, which had reached deeply oversold levels following this week’s plunge.

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    On Thursday, cocoa prices extended their six-week-long selloff, sinking to 2.75-year nearest-futures lows.  International cocoa buyers are reluctant to pay official farm-gate prices for beans in the Ivory Coast and Ghana, as those prices are much higher than current world prices.  The lack of buyers is boosting supplies as ICE cocoa inventories rose to a 5.25-month high of 2,087,755 bags on Thursday.

    Last week, Ghana cut the official price it pays its cocoa farmers by nearly 30% for supplies for the 2025/26 growing season, and on Friday, the Ivory Coast said it was considering a 35% cut in prices that would kick in for the mid-crop harvest that starts in April.  The Ivory Coast and Ghana produce more than half of the world’s cocoa.  

    Cocoa prices are in the midst of a six-week-long downtrend amid robust global supplies and slack demand.  On January 29, StoneX forecasted a global cocoa surplus of 287,000 MT in the 2025/26 season and a 267,000 MT surplus for 2026/27.  Also, the International Cocoa Organization (ICCO) reported on January 23 that global cocoa stocks rose +4.2% y/y to 1.1 MMT.

    Demand concerns have hammered cocoa prices as consumers continue to balk at the high price of chocolate.  On January 28, Barry Callebaut AG, the world’s largest bulk chocolate maker, reported a -22% decline in sales volume in its cocoa division for the quarter ending November 30, citing “negative market demand and a prioritization of volume toward higher-return segments within cocoa.”

    Grinding reports also showed weak demand.  On January 15, the European Cocoa Association reported that Q4 European cocoa grindings fell -8.3% y/y to 304,470 MT, a bigger decline than expectations of -2.9% y/y and the lowest for a Q4 in 12 years.  On December 16, the Cocoa Association of Asia reported that Q4 Asian cocoa grindings fell -4.8% y/y to 197,022 MT.  Also, the National Confectioners Association reported Q4 North American cocoa grindings rose only +0.3% y/y to 103,117 MT.

    Favorable growing conditions in West Africa are also a negative factor for cocoa prices.  Tropical General Investments Group recently said that favorable growing conditions in West Africa are expected to boost the February-March cocoa harvest in the Ivory Coast and Ghana, as farmers report larger and healthier pods compared with the same period last year.  

    Chocolate maker Mondelez recently said that the latest cocoa pod count in West Africa is 7% above the five-year average and “materially higher” than last year’s crop.  Harvest of the Ivory Coast’s main crop has begun, and farmers are optimistic about its quality.

    Also undercutting cocoa prices are higher exports from Nigeria, the world’s fifth-largest cocoa producer.  Last Tuesday, Bloomberg reported that Nigerian Dec cocoa exports rose +17% y/y to 54,799 MT.

    Slowing cocoa deliveries to ports in the Ivory Coast is a supportive factor for prices.  Monday’s cumulative data showed that Ivory Coast farmers shipped 1.30 MMT of cocoa to ports in the current marketing year (October 1, 2025, through February 15, 2026), down -3.0% from 1.34 MMT in the same period a year ago.  

    On the positive side, Nigeria’s Cocoa Association projects that Nigerian cocoa production in 2025/26 will fall by -11% y/y to 305,000 MT, from a projected 344,000 MT for the 2024/25 crop year.  

    The International Cocoa Organization (ICCO) on December 19 estimated a 2024/25 global cocoa surplus of 49,000 MT, marking the first surplus in four years.  ICCO also said global cocoa production in 2024/25 rose by +7.4% y/y to 4.69 MMT.  Rabobank on February 10 cut its 2025/26 global cocoa surplus estimate to 250,000 MT from a November forecast of 328,000 MT. 

    On the date of publication,

    Rich Asplund

    did not have (either directly or indirectly) positions in any of the securities mentioned in this article. All information and data in this article is solely for informational purposes.

    For more information please view the Barchart Disclosure Policy

    here.

     

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    The views and opinions expressed herein are the views and opinions of the author and do not necessarily reflect those of Nasdaq, Inc.



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